Topa Spirits, a new importer and wholesaler of pisco, a South American brandy, has launched Piscologia, the company’s core brand, in West Coast US. Pisco is recognized as the national spirit of Peru.
Piscologia Pisco Acholado is a full-bodied brandy produced exclusively in Peru. It is made from a blend of Quebranta, Torontel and Italia grapes.
Topa Spirits currently oversees production, markets and distributes Piscologia Pisco, its core brand. Piscologia is currently sold in stores in Washington and California. Online purchasing is also available.
Topa Spirits vice president of operations Meg McFarland said the market is ripe for Piscologia pisco and the company looks forward to seeing how mixologists across the US will continue to put their own unique and creative spin on this classic, Peruvian brandy.
To help kick off the brand's west coast launch, Topa Spirits will hold Pisco Parties on 12 March at Pollo Inka in Gardena, California; and on 26 March at Pisco Latin Lounge in San Francisco, California. (Andina)

















